Palakkad Kerala

Framed by misty hills and wide open fields, Palakkad is known for its traditional villages, temple festivals, and warm blend of Tamil and Malayali culture. Life here flows at a slower pace, inviting you to explore heritage, landscape, and local flavour at your leisure.

Hills and heritage

The iconic Palakkad Gap (a natural pass through the Western Ghats) has shaped the scenery and spirit of the region. Rolling rice fields stretch to the horizon, dotted with modest homesteads and ancient temples. The 18th-century Palakkad Fort, built by Hyder Ali, offers a dramatic slice of history in the heart of the town, while nearby Kollengode and Kalpathy provide glimpses into centuries-old Brahmin settlements and festivals.

kerala, India

A Taste of Everyday Kerala

This is a place to enjoy slow travel, with temple rituals at sunrise, market strolls, and home-cooked vegetarian meals flavoured with coconut and curry leaf. Ayurvedic wellness, classical Carnatic music, and a welcoming rural hospitality are all part of the rhythm.

Kerala style food in a banana leaf, Palakkad Kerala

When to Visit:

October to March bring clear skies and cooler temperatures, and April and May are hot but dry.

Where to Stay:

Accommodation ranges from small heritage homestays such as Nirvriti to wellness retreats and mid-range hotels in town. For a deeper local experience, opt for a stay in a traditional tharavadu (ancestral home).

Get in touch to include Palakkad on an expertly tailored adventure. All our tours are protected by ABTA and flights by ATOL