Palampur, Himachal Pradesh

Set in the foothills of the Dhauladhar range, Palampur is a refreshing blend of pine forest, tea gardens and mountain air. Known for its colonial-era tea estates and quiet charm, it’s a peaceful stop in Himachal Pradesh that feels far from the busier hill stations – ideal for walkers, readers and anyone in search of slow days and open views.

Tea & Tranquillity

Palampur has long been known for its tea, with estates established here in the 19th century by the British. Today, many are still family-run, offering the chance to walk through working plantations, learn about tea production, and taste delicate Kangra Valley teas at source.

The surrounding landscape is made for gentle exploration – forest paths, farmland, and riverside trails stretch out in every direction, with the snow-capped Dhauladhars forming a constant backdrop. Nearby villages and craft workshops offer glimpses of daily life in the hills, while Tibetan monasteries and temples reflect the area’s rich cultural mix.

When to Visit

Palampur is best visited between March and June, or September to November, when the skies are clear and the views of the mountains are at their best. Summer is mild compared to other parts of India, while autumn brings golden light and crisp air.

Where to Stay

Accommodation here is peaceful and immersed in the landscape. We recommend The Lodge at Wah, a stylish, eco-conscious retreat set on a working tea estate. Built using local materials and traditional techniques, this family-run lodge offers opportunities for tea walks, local excursions and time to simply switch off and enjoy the mountain stillness.

Get in touch to include Palampur in a tailor-made journey through Himachal Pradesh, perhaps on your way to Shimla. All our tours are protected by ABTA and flights by ATOL.